THE BOARD 10/serving (a board will be created for the number of servings ordered per table. Please allow a minimum of 20 minutes)
specialty cheeses, cured meats, dried fruit, nuts, sweet and savory sauces/honey/preserves, lavash crackers, baguett
(not available to go)
SOUP OF THE DAY 10
chef's choice- ask server about soup of the day
PHILLY CHEESE STEAK FLATBREAD 14
portabella mushrooms, red onions, provolone cheese, with freshly cut roast beef, mozzarella, and classic alfredo sauce
TACO FLATBREAD - CHICKEN OR BEEF 14
taco seasoned chicken or beef, sour cream, lettuce, tomato, cheddar, mozzarella
CUCUMBER WRAPS 12
thinly sliced cucumbers wrapped around fresh cut veggies, with a Dijon mustard and cashew spread, topped with balsamic drizzle (6 rolls)
CHEESEY BACON JALAPENO DIP 8
canadian bacon, fire roasted corn, cream cheese, jalapenos, mozzarella cheese
CHIPOTLE-JALAPENO CHEESE DIP 8
hot and spicy chipotle and jalapeño cheese sauce with taco meat, corn tortilla chips
KALE ARTICHOKE DIP 8
warm and cheesy kale artichoke dip with corn chips
COCONUT PINEAPPLE SHRIMP SKEWERS 14
grilled coconut pineapple shrimp skewers with citrus marinade on a bed of rice
FRUIT PLATE 8
fresh fruit, crackers, cake cubes, white chocolate marshmallow fruit dip
LONDON FOG 8
salted caramel brownie ice cream cake, topped iwth caramel and chocolate sauce and whipped topping
We are currently serving weekly lunch specials. prices vary --contact us or visit our Facebook page for more details.
Thank you for sipping and sampling with us today. Please enjoy our ever-changing menu of dishes made fresh from Fluffy Fields’ kitchen. Cheers!
Select draft beers featuring some local brews.
$5.00 brewed beer by the glass
$8.00 wine by the glass
$10.00 wine tastings for 5 selected wines and a complimentary Fluffy Fields glass.
**Other wineries and breweries to check out in your travels through all of North Dakota http://www.ndtourism.com/articles/north-dakota-beer-and-wine-trail
Special menu for catered events.